“The multi-room space is warm and comfortably worn, furnished with dark-wood tables topped in brown paper, vintage tile floor, and cool leather seating handmade by the owner. There is also a lovely backyard with elevated seating called “the treehouse”. Executive Chef Polo Dobkin draws crowds who clamor for the comforting and impressively prepared menu items.”

“DuMont may look like just one more Williamsburg restaurant, but don't pass this one by. Inside, an antique sheen is reflected in the tile floor, and the weathered tin walls and ceilings…a list of seasonal specials along with a short menu of all American fare…even the specialty cocktails list is unique.”

“Edgy and hipster-laden”, this “cozy” Williamsburg New American “packs ‘em in” with it's “appealing” “comfort” fare, which tastes better with some elbow room out in the “wonderful garden”

“DuMont may look like just one more Williamsburg restaurant, but don't pass this one by. Inside, an antique sheen is reflected in the tile floor, and the weathered tin walls and ceilings…a list of seasonal specials along with a short menu of all American fare…even the specialty cocktails list is unique.”